Stephen Posted December 22, 2009 Report Posted December 22, 2009 following a link in Grandfathers sword I came upon these. Disclaimer These are for entertainment only and not to be done to nihonto. http://www.wonderhowto.com/how-to/video ... rd-270092/ maybe use a three pound sledge? /video/how-to-clean-a-sword-with-butter-and-rubbing-alcohol-270122/ get that turkey ready to be cut and buttered at the same time Quote
Lee Bray Posted December 23, 2009 Report Posted December 23, 2009 You know you're onto a winner when the opening scene shows a claw hammer ready for action... Quote
Jean Posted December 23, 2009 Report Posted December 23, 2009 Fantastic Stephen, he has not crush his fingers and above all did not lose any fingers holding the sword by the cutting edge to remove the Tsuka. You are right : to be avoided by the newbies :D :D Quote
uwe Posted December 23, 2009 Report Posted December 23, 2009 OMG.........I`ve had not the faintest idea how it really works.... Uwe Quote
Bugyotsuji Posted December 23, 2009 Report Posted December 23, 2009 To me that is scary. Surely someone should add a comment below the clip: WARNING! Never, ever use this method with a real Nihonto"... Quote
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