Kung Karl Posted April 28, 2017 Report Posted April 28, 2017 Here are some new pic´s. There are some damages to the blade, allthough nor hugen ones - at least from what I can see.. It would need a polish, but the I guess there is no way to justify that cost for this one.. Quote
Kung Karl Posted April 28, 2017 Author Report Posted April 28, 2017 I think it desperately needs to get som oil on. What type should I look for (that can be available here in Sweden)? Quote
Jim P Posted April 28, 2017 Report Posted April 28, 2017 Hi ? This should help http://www.militaria.co.za/nmb/topic/16303-nihonto-oil-a-study/ or just use Singer All-purpose Machine Oil . My preference is Fujishiro's Oil but take your pick Quote
Kung Karl Posted April 28, 2017 Author Report Posted April 28, 2017 I found a local kitchen knife dealer (specilizing in Japaneese chefs knives) that had camellia oil in stock Quote
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