JackDo Posted October 18 Report Posted October 18 Hello everyone, I’m looking for help identifying this old Nanbu Tetsubin (Japanese cast iron kettle) that I recently obtained. Here are the main details I’ve observed: Material: Pure cast iron (non-enameled interior). Casting style: Sand-cast, entirely handmade. Handle: – Removable handle (可動弦 / kadōzuru) type. – The handle is forged iron, attached through small pivoting rings on each shoulder. – Surface shows hammer marks, suggesting hand-forging rather than casting. Surface pattern: – Full-body kiku-mon (chrysanthemum pattern), hand-stamped and overlapping. – Subtle irregularities suggest pre-industrial stamping methods. Seal / Signature: – Vertical inscription on the side, appears to read 「南部盛榮堂造」 (Nanbu Seieidō zō) — though slightly worn. – Relief casting, not engraved post-production. Base: – Flat base with natural casting texture. – No vent holes or polishing marks, consistent with late 19th–early 20th century craftsmanship. Estimated period: Late Meiji to early Taishō (circa 1890–1920). Origin: Possibly from Morioka, Iwate Prefecture. I’d appreciate any insights about: Whether this seal truly corresponds to Seieidō or a related workshop. The approximate period and type of casting mold. Any advice for conservation (I’m currently seasoning it with strong tea infusion to stabilize patina). Photos included: side seal, lid knob, handle joint, and base. Thank you very much for your time and expertise. Quote
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