Matt and Mark Thank you very much for your help.
I must admit I missed the tang stamp. I'll try and get a closeup picture of it when I have access to the sword.
I examined the blade this morning and noticed the blade does have a grain to it, which I was happy to see, and do believe it is hand made.
I am pleased to own this sword and look forward to learnng more about these swords and picking up more of them.
Can anyone tell me if these fingerprints on my blade can be removed?
Lastly, could anyone give me some idea what a sword like this would be worth? I have no idea.
Thanks again,