Jump to content

NewB

Gold Tier
  • Posts

    1,151
  • Joined

  • Last visited

  • Days Won

    1

Everything posted by NewB

  1. While this was not addressed to me feel free to read about the Sengoku period. they have a documentary dedicated to it - age of samurai - battle for Japan. Cheers J.
  2. Supplying oshigata examples means NOTHING when speaking about mekugi Ana. Think of how the oshigata is made LOL Jacques, you do know and you clearly read a lot but you also know how to spoil the fun and/or piss folks off. I'm used to you already so it doesn't bother me by any means. But back to this example - there's NOBODY in this World that can convince me that the original mekugi Ana was drilled. Flat out. Cheers J.
  3. Those were my points. Definitely not re hardened IMHO. Definitely machi okuri that actually created the overemphasized fumbari that clearly reiterates the machi okuri since the hamon is so close to the cutting edge. Then clearly it is machi okuri since the hamon runs down slightly longer than the current Hamachi. And clearly such mekugi Ana punched holes are not easily seen on post 1700's blades imho. Look at the entrance diameter and its considerably smaller exit hole diameter. Not a belief - a fact! Cheers J.
  4. I'll leave that to the more knowledgeable but I've seen that 'shaving' of the tempered side. And yes, the reason why I assumed what I stated is because I saw the extension of the hamon a bit further down myself. I'm almost certain it's an older blade to my newb eyes. Cheers J.
  5. correct me if I'm wrong but I see machi okuri, fumbari (probably because of machi okuri) and an old style punched mekugi Ana. On the top of that the hamon/hada carry that old Forged steel appeal. I'm asking/suggesting so please correct me if I'm wrong. Cheers J.
  6. Looks like the holes were punched and most likely suriage. IMHO , I doubt this is a WWII blade with stamps being removed. J&U
  7. 👋 It looks like non Japanese blade, I hope I'm wrong J&U
  8. 👋 Folks, I'm inquiring about the month/date and the blade inscription referring to the Takada family. Thank you all in advance and be healthy! J&U
  9. I agree with @Rivkin As I have an extended international export experience I firmly believe that the only way this will get serious attention is if reputable representatives of the Nihonto community go in front of the media and raise awareness. Nothing else would work regarding USPS or the DHS. Almost impossible to sue them (better not go against them). The mandatory insurance should always be there and a portable tracking device is definitely a great suggestion. Cheers J&U
  10. 👋 This is not the best way but it works. Try it.. and no, you don't need professional camera or professional lighting! Hope it helps the other option is having a vertical light, shooting at the blade at about 60 degrees, just like the example below. We would like to see the folded steel detail Cheers J&U
  11. Allegedly, in a nutshell, A respected member of the Facebook nihonto group had his blades taken by someone from an USPS auction of abandoned items and now requiring 10k to return them to their righteous owner. #AlwaysInsure Cheers J&U
  12. 👋 Friends, I wont say anything. If anyone could be of an assistance please dont hesitate to reach out. Needless to say - it stinks.. and it makes me Angry! https://m.facebook.com/groups/1542406446018557/permalink/3248211028771415/ 🤬 J&U
  13. I have no problem helping you out as long as I bear no responsibility for import fees/insurance claims. John
  14. These deals show up but not so often and if they do most of the folks that buy and resell are usually on top of it. 3k for papered mumei in koshirae could happen if you are patient. I have to agree with Katsujinken though. Cheers J&U
  15. As Franco D mentioned below reaching out and conversing with the project would let you know whether they'll take on the task. Some of them refuse katana and wakizashi should they feel the outcome isn't in the best of the interest in both parties. Lovely detail of his polish Awesome J&U
  16. Hello Research 'Togishi in the US'. I've heard of Robert Benson out of Hawai, Ted Tenold (here on the forum) and Woody Hall (Bob Benson's student, out of Vegas). There are few more names that my mind can't reproduce at the moment. Japanese blades HAVE TO BE polished by traditionally trained polisher. Any other attempt will ruin the blade - period. Until then keep it lightly oiled (the forum has info on that) and do not attempt to do anything to the steel whatsoever (no touching, swinging, hitting etc)! Cheers J&U
  17. I agree Alex. I was referring to how a blade should be presented in a traditional manner. It's great that you bring up 'how to handle a nihonto' (in a sense) so folks without experience are aware of how to ask about looking at one and how to handle it. Cheers J&U
  18. Hello In my opinion the kissaki is one of the most important parts of a blade as most say the 'life' of the sword is in the first 7-8" from the tip. The kissaki on a recently polished blade has to be as the tip of a needle and sharp as a razor. Clearly in these photos the tip is out of its traditional shape either due to cutting or shoving into a strong object. Also, considering the small area, it is usually the hardest one to polish as far as effort and time consumption from the togishi and then their skill. I hope others share their opinions also but if you were to watch any online documentary about how togishi training you'd see that the biggest focus goes on the kissaki. Cheers J&U
  19. NewB

    Juyo Naotane

    Just lock him up 😝🤭 J.
  20. NewB

    Juyo Naotane

    Uzumaki hada = mokume Per old papers/descriptions Cheers J&U
  21. Your money, your choice. I wanted to give you the voice of experience. No pun intended Cheers P.S. I hope you get it polished so we could see the new, true appearance J.
  22. Hello You purchased this from seller showa22 it appears. Usually he gives an approximate jidai of what the blade's characteristics point to. From there you could use www.sho-shin.com to narrow down and research what generation this might be based on sugata, jihada, hamon, boshi etc. As I agree with Jacques the most important question is whether it is sho shin or gimei and that takes a lot of research and knowledge! As I am still trying to wrap my head around the abyss of nihonto (and I hope others will agree) and I made similar purchases, I strongly advise investing in books, reading and understanding the terminology, asking questions (as you did). We all started somewhere.. That would allow you to know what to purchase and what not to. While this may appear too blunt and harsh it is definitely not intended to by any means and I'm sure will serve you well as a guiding light on the long run. Also, the forum consists of reputable and knowledgeable members that have plenty of inventory to choose from. Buying a nihonto in polish, without flaws in healthy status and with reliable papers should always be a priority. That is my take on the subject! Cheers. P.S. if you check showa22 sold listings you'd find another Kanesada niji mei you might want to compare yours to. J.
×
×
  • Create New...